WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 604.15 L. Suggest reducing initial water volume to 45.4 L and adding 558.75 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 538.75 L
456.3
Strike water volume at mash thickness of 3.7 L/kg
456.3
Mash volume with grains
538.8
Grain absorption losses
-125
Remaining sparge water volume
273.8
Mash Lauter Tun losses
-0.9
Pre boil volume
604.2
Boil off losses
-6.7
Hops absorption losses (first wort, boil, aroma)
-7.5
Post boil Volume
590
Hops absorption losses (whirlpool, hop stand)
-10
Going into fermentor
580
Total:
730.1
Equipment Profile Used:
System Default
"Awesome Recipe" English IPA beer recipe by Anonymous. All Grain, ABV 5.73%, IBU 37.02, SRM 3.08, Fermentables: (Pilsner) Hops: (Chinook, Cascade, Centennial)