Stony Mtn Stout 4 Gallon
205 calories
20.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
44.82 |
50% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
13 |
Aroma
|
5 min |
8.93 |
50% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Chinook (Pellet) 1.4999999965689 oz Chinook (Pellet) Hops |
|
53.75 |
100% |
1.50 oz
/ $ 0.00
|
Target Water Profile
Stony Mountain
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.46 gal |
|
Strike |
164 °F |
156 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 7.06 g | 28.2 qt)
|
6.96 |
27.8
|
Mash volume with grains (equipment estimates 7.86 g | 31.4 qt)
|
7.76 |
31
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.56 g | 22.2 qt)
|
5.46 |
21.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 4 g | 16 qt)
|
4.4 |
17.6
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 4.4 g | 17.6 qt)
|
4 |
16
|
Total:
|
6.96
|
27.8
|
Equipment Profile Used: |
System Default |
"Stony Mtn Stout 4 Gallon" American Stout beer recipe by Brownyard. BIAB, ABV 6.41%, IBU 53.75, SRM 41.14, Fermentables: (Brewers Malt 2-Row, Flaked Barley (harraway's), Caramel Malt - 40L, Chocolate, Roasted Barley, Black Patent, Caramel Malt - 120L) Hops: (Chinook)
Last Updated and Sharing
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- Last Updated: 2025-03-07 14:02 UTC