MOCKtoberfest
183 calories
16.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
36.02 |
66.7% |
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
7.43 |
33.3% |
3 oz
/ $ 0.00
|
Target Water Profile
Newport News Waterworks
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.9 gal |
|
Strike |
165 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.71 |
14.8
|
Mash volume with grains
|
4.66 |
18.6
|
Grain absorption losses
|
-1.48 |
-5.9
|
Remaining sparge water volume (equipment estimates 5.89 g | 23.5 qt)
|
5.52 |
22.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.86 g | 31.5 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.23
|
36.9
|
Equipment Profile Used: |
System Default |
"MOCKtoberfest" No Profile Selected beer recipe by Tuan. All Grain, ABV 6.06%, IBU 43.45, SRM 11.64, Fermentables: (Pilsner, Caramel / Crystal 20L, Bonlander Munich Malt 10L, Caramel / Crystal 120L, Caramel / Crystal 40L) Hops: (Tettnanger, Hallertau Hersbrucker)
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- Last Updated: 2024-09-11 18:29 UTC