Centennial SMASH-like
210 calories
18.9 g
12 oz
Target Water Profile
Boise, ID (Amalgam of other Boise water profiles)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.1 gal |
|
Strike |
162 °F |
153 °F |
60 min |
1 gal |
|
Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.84 qt/lb
Starting Grain Temp:
77 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.84 qt/lb
|
3.11 |
12.4
|
Mash volume with grains
|
3.65 |
14.6
|
Grain absorption losses
|
-0.84 |
-3.4
|
Remaining sparge water volume (equipment estimates 2.33 g | 9.3 qt)
|
1.59 |
6.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.34 g | 17.4 qt)
|
3.6 |
14.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
2.8 |
11.2
|
Going into fermentor
|
2.8 |
11.2
|
Total:
|
4.69
|
18.8
|
Equipment Profile Used: |
System Default |
"Centennial SMASH-like" No Profile Selected beer recipe by Johnny Carragito. All Grain, ABV 6.84%, IBU 57.4, SRM 5.5, Fermentables: (Brewers Malt 2-Row, Caramel / Crystal 15L) Hops: (Chinook, Centennial)
Last Updated and Sharing
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- Last Updated: 2024-09-11 19:58 UTC