T 444.1 Karkulka - Beer Recipe - Brewer's Friend

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T 444.1 Karkulka

137 calories 12.2 g 330 ml
Beer Stats
Method: BIAB
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 16.62 liters
Post Boil Size: 15 liters
Pre Boil Gravity: 10.2 °P (recipe based estimate)
Post Boil Gravity: 11.3 °P (recipe based estimate)
Efficiency: 66% (brew house)
Hop Utilization: 98%
Calories: 137 calories (Per 330ml)
Carbs: 12.2 g (Per 330ml)
Created: Tuesday September 10th 2024
11.3 °P
2.1 °P
4.9%
22.6
12.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.60 kg German - Pale Ale2.6 kg Pale Ale 39 2.3 86.7%
0.30 kg Weyermann - CaraRed0.3 kg CaraRed 35 19.3 10%
0.10 kg German - Carafa I0.1 kg Carafa I 32 340 3.3%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Challenger15 g Challenger Hops Pellet 6.9 Boil 60 min 19.96 60%
10 g Challenger10 g Challenger Hops Pellet 6.9 Boil 5 min 2.65 40%
25 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 118 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Voda Praha
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20.9 L Infusion 67 °C 67 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.7 L) 20.5
Mash volume with grains (equipment estimates 25.7 L) 22.5
Grain absorption losses -3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.8 L) 16.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 14 L) 15
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 15 L) 14
Total: 20.5  
Equipment Profile Used: System Default
"T 444.1 Karkulka" Irish Red Ale beer recipe by Brewer #64841. BIAB, ABV 4.86%, IBU 22.61, SRM 12.89, Fermentables: ( Pale Ale, CaraRed, Carafa I) Hops: (Challenger) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-15 09:11 UTC