Belgian style ipa - Beer Recipe - Brewer's Friend

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Belgian style ipa

192 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Ipa
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 0.8 gallons
Pre Boil Gravity: 1.401 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Friday September 6th 2024
1.058
1.015
5.7%
0.0
13.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Weyermann - Pale Ale10 lb Pale Ale 39 2.3 83.3%
2 lb Weyermann - Caramunich Type 32 lb Caramunich Type 3 34 57 16.7%
12 lbs / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (2.55 g). Reduce mash thickness to 0.84 qt/lb or increase pre-boil volume to 3.5 g.    
Strike water volume at mash thickness of 1.75 qt/lb 5.25 21  
Mash volume with grains 6.21 24.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 0.8 3.2  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 2.55 10.2
Equipment Profile Used: System Default
"Belgian style ipa" Ipa beer recipe by Brewer #437179. All Grain, ABV 5.74%, IBU 0, SRM 13.54, Fermentables: (Pale Ale, Caramunich Type 3)
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  • Public: Yup, Shared
  • Last Updated: 2024-09-06 20:31 UTC