Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
640 oz | US - Apple juice |
$ 0.02 / oz $ 12.80 |
5.8 | 1 | 95.2% |
2 lb | Cane Sugar |
$ 3.49 / lb $ 6.98 |
46 | 0 | 4.8% |
42 lbs / $ 19.78 |
Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
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$ 6.00 |
Method: co2 Amount: -15.4 psi Temp: 38 °F CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume | 0.54 | 2.2 |
Mash volume with grains | 0.54 | 2.2 |
Mash Lauter Tun losses | -0.25 | -1 |
Volume increase from sugar/extract (early additions) | 4.71 | 18.8 |
Pre boil volume | 5 | 20 |
Boil off losses | ||
Post boil Volume | 5 | 20 |
Volume into fermentor | 5 | 20 |
Total: | 0.54 | 2.2 |
Equipment Profile Used: | System Default |