Say Bye Bye Jenney - Beer Recipe - Brewer's Friend

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Say Bye Bye Jenney

195 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 90 min
Batch Size: 137 gallons (fermentor volume)
Pre Boil Size: 141.2 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 87% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Thursday September 5th 2024
1.059
1.015
5.8%
22.2
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 lb Weyermann - Vienna Malt75 lb Vienna Malt 37 3.5 29.4%
165 lb Weyermann - Pilsner165 lb Pilsner 36 1.5 64.7%
15 lb American - Caramel / Crystal 15L15 lb Caramel / Crystal 15L 35 15 5.9%
255 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 oz Saaz36 oz Saaz Hops Pellet 3.5 Boil 90 min 17.57 69.2%
8 oz Saaz8 oz Saaz Hops Pellet 3.5 Boil 30 min 2.8 15.4%
8 oz Saaz8 oz Saaz Hops Pellet 3.5 Boil 15 min 1.81 15.4%
52 oz / $ 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 141.2 gal (564.8 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 129.2 gal (516.8 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 131.96 gal (527.85 qt) 111.56 446.3  
Strike water volume at mash thickness of 1.75 qt/lb 111.56 446.3  
Mash volume with grains 131.96 527.9  
Grain absorption losses -31.88 -127.5  
Remaining sparge water volume 61.76 247.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 141.2 564.8  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -1.95 -7.8  
Post boil Volume 137 548  
Going into fermentor 137 548  
Total: 173.33 693.3
Equipment Profile Used: System Default
"Say Bye Bye Jenney" Märzen beer recipe by Garythebrewer. All Grain, ABV 5.78%, IBU 22.18, SRM 4.72, Fermentables: (Vienna Malt, Pilsner, Caramel / Crystal 15L) Hops: (Saaz)
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  • Last Updated: 2024-09-05 19:38 UTC