Sansho Blonde
175 calories
17.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
16.06 |
50% |
1 oz |
Lemondrop1 oz Lemondrop Hops |
|
Pellet |
6 |
Boil
|
10 min |
8.13 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
16.06 |
50% |
1 oz |
Lemondrop (Pellet) 0.99999999771257 oz Lemondrop (Pellet) Hops |
|
8.13 |
50% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Sansho
|
|
Spice |
Boil |
5 min. |
1 g |
Sansho
|
|
Spice |
Secondary |
3 days |
1 oz |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
4.64 |
18.6
|
Mash volume with grains
|
5.49 |
21.9
|
Grain absorption losses
|
-1.33 |
-5.3
|
Remaining sparge water volume (equipment estimates 4.01 g | 16.1 qt)
|
3.95 |
15.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.01 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.59
|
34.3
|
Equipment Profile Used: |
System Default |
"Sansho Blonde" American Light Lager beer recipe by Brewer #437010. All Grain, ABV 5.18%, IBU 24.19, SRM 3.92, Fermentables: (Brewers Malt 2-Row, Pilsner, Caramel Malt - 10L) Hops: (Crystal, Lemondrop) Other: (Sansho, Whirlfloc)
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- Last Updated: 2024-09-04 21:31 UTC