Masyuks NO12 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Masyuks NO12

165 calories 16.7 g 12 L
Beer Stats
Method: BIAB
Style: Brown Porter
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: harry mbevi
Calories: 165 calories (Per 12L)
Carbs: 16.7 g (Per 12L)
Created: Monday September 2nd 2024
1.050
1.012
4.9%
26.5
23.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Weyermann - Vienna Malt3.5 kg Vienna Malt 37 3.5 83.3%
0.25 kg Weyermann - Carafa II0.25 kg Carafa II - (late mash tun addition) 31.5 415 6%
0.40 kg Weyermann - Beech Smoked Barley0.4 kg Beech Smoked Barley - (late mash tun addition) 35 2.7 9.5%
0.05 kg Weyermann - Acidulated0.05 kg Acidulated 27 3.4 1.2%
4.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 60 min 26.5 100%
30 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 29 L) 33.6
Mash volume with grains (equipment estimates 31.7 L) 36.4
Grain absorption losses -4.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18
Volume into fermentor 18
Total: 33.6  
Equipment Profile Used: System Default
"Masyuks NO12" Brown Porter beer recipe by harry mbevi. BIAB, ABV 4.88%, IBU 26.5, SRM 23.12, Fermentables: (Vienna Malt, Carafa II, Beech Smoked Barley, Acidulated) Hops: (East Kent Goldings)
Last Updated and Sharing
 
133
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-09-03 03:08 UTC