Old Ale Sample
298 calories
29.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Fuggles28 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
29.11 |
66.7% |
14 g |
Fuggles14 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.28 |
33.3% |
42 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
42 g |
Fuggles (Pellet) 42 g Fuggles (Pellet) Hops |
|
34.39 |
100% |
42 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
13.1 |
Mash volume with grains
|
15.5 |
Grain absorption losses
|
-3.6 |
Remaining sparge water volume
|
6.9 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.4 |
Pre boil volume
|
15.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
10 |
Going into fermentor
|
10 |
Total:
|
20
|
Equipment Profile Used: |
System Default |
"Old Ale Sample" Old Ale beer recipe by Anonymous. All Grain, ABV 9.59%, IBU 34.39, SRM 28.91, Fermentables: (Maris Otter pale, Dark Crystal Malt II, Pale Chocolate Malt, Maple Syrup) Hops: (Fuggles)
Last Updated and Sharing
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- Last Updated: 2024-08-28 17:06 UTC