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Awesome Recipe

194 calories 20.2 g 330 ml
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 99%
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Wednesday August 21st 2024
1.063
1.016
6.2%
0.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Joe White - Pilsner / Export Pilsner2 kg Pilsner / Export Pilsner 36.8 2 31.7%
3 kg Simpsons - Maris Otter pale3 kg Maris Otter pale 38 2.4 47.6%
450 g Rolled Oats450 g Rolled Oats 33 2.2 7.1%
450 g Joe White - Wheat Malt450 g Wheat Malt 37.3 2.15 7.1%
400 g Weyermann - Carapils400 g Carapils 34.5 2.1 6.3%
6,300 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Camden NSW v1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.9 L) 35.7
Mash volume with grains (equipment estimates 38.1 L) 39.9
Grain absorption losses -6.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Volume into fermentor 21
Total: 35.7  
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: New England IPA beer recipe by Cuds01. BIAB, ABV 6.2%, IBU 0, SRM 4.84, Fermentables: (Pilsner / Export Pilsner, Maris Otter pale, Rolled Oats, Wheat Malt, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-21 04:02 UTC