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Awesome Recipe

146 calories 13.8 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 300 liters (ending kettle volume)
Pre Boil Size: 308.18 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created: Saturday August 17th 2024
1.048
1.010
5.1%
22.9
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
65 kg Bestmalz - BEST Heidelberg65 kg BEST Heidelberg 38 1.3 100%
65 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Citra100 g Citra Hops Pellet 11 Boil 60 min 9.57 20%
200 g Citra200 g Citra Hops Pellet 11 Boil 15 min 9.5 40%
200 g Citra200 g Citra Hops Pellet 11 Boil 5 min 3.82 40%
500 g / ¥ 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1251 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 2.07 bar       Temp: 20 °C       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 308.2 L. Suggest reducing initial water volume to 45.4 L and adding 262.8 L sparge/top-off.  
Water added to kettle 373.2
Grain absorption losses (steep / mash) -65
Pre boil volume (equipment estimates 308.2 L) 308.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil volume (equipment estimates 300 L) 300
Estimated amount in fermentor 300
Total: 373.2  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #409715. Extract, ABV 5.05%, IBU 22.89, SRM 2.68, Fermentables: (BEST Heidelberg) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-17 06:37 UTC