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Awesome Recipe

175 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 80 min
Batch Size: 275 liters (fermentor volume)
Pre Boil Size: 270 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Thursday August 15th 2024
1.057
1.014
5.7%
0.0
48.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg Belgian - Pilsner50 kg Pilsner 37 1.6 71.4%
5 kg Munich Dark 20L5 kg Munich Dark 20L 34 20 7.1%
5 kg Belgian - De-Bittered Black5 kg De-Bittered Black 34 566 7.1%
5 kg United Kingdom - Chocolate5 kg Chocolate 34 425 7.1%
5 kg Aromatic5 kg Aromatic 33 38 7.1%
70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Hallertau Blanc500 g Hallertau Blanc Hops Leaf/Whole 10 Boil 0 min 100%
500 g / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
200 L 67 °C 67 °C 75 min
75 L Sparge -- 65 °C --
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 285.1 L. Suggest reducing initial water volume to 45.4 L and adding 239.7 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 301.7 L 255.5
Strike water volume at mash thickness of 3.7 L/kg 255.5
Mash volume with grains 301.7
Grain absorption losses -70
Remaining sparge water volume (equipment estimates 100.5 L) 85.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 285.1 L) 270
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -2.5
Post boil Volume 275
Going into fermentor 275
Total: 340.9  
Equipment Profile Used: System Default
"Awesome Recipe" Schwarzbier beer recipe by Anonymous. All Grain, ABV 5.73%, IBU 0, SRM 48.82, Fermentables: (Pilsner, Munich Dark 20L, De-Bittered Black, Chocolate, Aromatic) Hops: (Hallertau Blanc)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-15 07:36 UTC