Mosaic 1
133 calories
11.9 g
330 ml
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Irish Moss
|
|
Fining |
Whirlpool |
15 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9.6 L |
|
Strike |
69 °C |
67 °C |
60 min |
23.6 L |
|
Batch Sparge |
75 °C |
75 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
9.6 |
Mash volume with grains
|
11.7 |
Grain absorption losses
|
-3.2 |
Remaining sparge water volume
|
22.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil volume (equipment estimates 22 L)
|
21 |
Estimated amount in fermentor
|
21 |
Total:
|
32.1
|
Equipment Profile Used: |
System Default |
"Mosaic 1" English IPA beer recipe by DylanD. All Grain, ABV 4.75%, IBU 57.06, SRM 3.68, Fermentables: (Golden Promise, Wheat) Hops: (Mosaic) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-01 15:53 UTC