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nepa

164752 calories 15407.4 g 330 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 15 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 508.75 liters
Post Boil Size: 507.25 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 164752 calories (Per 330L)
Carbs: 15407.4 g (Per 330L)
Created: Monday July 22nd 2024
1.054
1.011
5.7%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
112 kg American - Pilsner112 kg Pilsner 37 1.8 88.2%
15 kg BA Malt - Avena15 kg Avena 33 2.2 11.8%
127 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,450 g Yakima Valley Hops - Idaho 71450 g Idaho 7 Hops Leaf/Whole 12.5 Hop Stand at 76 °C 60 min 100%
1,450 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2333 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
agua bullying 27-5-22
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 508.68 L. Suggest reducing initial water volume to 45.4 L and adding 463.28 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 464.82 L 381
Strike water volume at mash thickness of 3 L/kg 381
Mash volume with grains 464.8
Grain absorption losses -127
Remaining sparge water volume (equipment estimates 255.6 L) 255.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 508.7 L) 508.8
Boil off losses -1.4
Post boil Volume 507.3
Hops absorption losses (whirlpool, hop stand) -7.3
Going into fermentor 500
Total: 636.7  
Equipment Profile Used: System Default
"nepa" No Profile Selected beer recipe by negrotolosa. All Grain, ABV 5.69%, IBU 0, SRM 3.81, Fermentables: (Pilsner, Avena) Hops: (Idaho 7)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-22 17:32 UTC