Golden Promise - Beer Recipe - Brewer's Friend

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Golden Promise

144 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Monday July 22nd 2024
1.047
1.011
4.8%
38.0
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 88.9%
250 g Weyermann - Carapils250 g Carapils 34.5 2.1 5.6%
250 g Aromatic250 g Aromatic 33 38 5.6%
4,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
31 g Brewmaster - Northern Brewer31 g Northern Brewer Hops Pellet 7.3 Boil 60 min 30.49 52.5%
17 g Fuggles17 g Fuggles Hops Pellet 4.3 Boil 15 min 4.89 28.8%
11 g Goldings11 g Goldings Hops Pellet 4.8 Boil 10 min 2.58 18.6%
59 g / 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.82 L Strike 72 °C 67 °C 60 min
Starting Mash Thickness: 3.8 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.8 L/kg 17.1
Mash volume with grains 20.1
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 15.1 L) 16.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 20.8 L) 23
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 23 L) 20.8
Total: 33.4  
Equipment Profile Used: System Default
"Golden Promise" English IPA beer recipe by Brewer #333493. All Grain, ABV 4.79%, IBU 37.95, SRM 7.26, Fermentables: (Maris Otter Pale, Carapils, Aromatic) Hops: (Northern Brewer, Fuggles, Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-22 07:41 UTC