Marzbahn - Beer Recipe - Brewer's Friend

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Marzbahn

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Märzen
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Friday July 19th 2024
1.051
1.013
5.0%
0.0
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Barrett Burston - Pilsner Malt1.5 kg Pilsner Malt 37.3 1.93 29.1%
1.50 kg Simpsons - Munich Malt1.5 kg Munich Malt 36.8 8 29.1%
2 kg Voyager Craft Malt - Vienna Schooner2 kg Vienna Schooner 36 6.09 38.8%
150 g Weyermann - Carapils150 g Carapils 34.5 2.1 2.9%
5.15 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.8
Mash volume with grains 22.2
Grain absorption losses -5.2
Remaining sparge water volume (equipment estimates 16 L) 15.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.7 L) 28.4
Boil off losses -5.7
Post boil Volume 23
Going into fermentor 23
Total: 34.5  
Equipment Profile Used: System Default
"Marzbahn" Märzen beer recipe by Anonymous. All Grain, ABV 5.04%, IBU 0, SRM 7.21, Fermentables: (Pilsner Malt, Munich Malt, Vienna Schooner, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2024-07-19 23:04 UTC