Wit
222 calories
22 g
500 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.50 kg |
RS - Palanka2.5 kg Palanka |
0.82 € / kg
2.05 € |
36.8 |
1.7 |
52.1% |
2 kg |
Flaked Wheat2 kg Flaked Wheat |
|
34 |
2 |
41.7% |
0.30 kg |
Weyermann - Pale Wheat0.3 kg Pale Wheat |
|
36 |
2 |
6.3% |
4.80 kg / 2.05 €
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
9 g |
Citra9 g Citra Hops |
|
Pellet |
11 |
Boil
|
75 min |
13.78 |
100% |
9 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
9 g |
Citra (Pellet) 9 g Citra (Pellet) Hops |
|
13.78 |
100% |
9 g
/ 0.00 €
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
71 °C |
66 °C |
60 min |
Starting Mash Thickness:
4 L/kg
Starting Grain Temp:
21 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
19.2 |
Mash volume with grains
|
22.4 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume (equipment estimates 14.7 L)
|
13.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.2 L)
|
27 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
32.7
|
Equipment Profile Used: |
System Default |
"Wit" Witbier beer recipe by Melodrama Homebrewing. All Grain, ABV 4.8%, IBU 13.78, SRM 3.54, Fermentables: (Palanka, Flaked Wheat, Pale Wheat) Hops: (Citra) Other: (Coriander Seed, Orange Zest)
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- Last Updated: 2024-07-14 09:49 UTC