quickpils
207 calories
17.4 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2,700 g |
German - Pilsner2700 g Pilsner |
|
38 |
1.6 |
93.1% |
200 g |
Cara 20L200 g Cara 20L |
|
34 |
22 |
6.9% |
2,900 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
19 g |
Perle19 g Perle Hops |
|
Pellet |
6 |
Boil
|
60 min |
24.5 |
32.8% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
14.21 |
17.2% |
29 g |
Amarillo29 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
10.69 |
50% |
58 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
19 g |
Perle (Pellet) 19 g Perle (Pellet) Hops |
|
24.5 |
32.8% |
39 g |
Amarillo (Pellet) 39 g Amarillo (Pellet) Hops |
|
24.9 |
67.2% |
58 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Batch Sparge |
-- |
-- |
-- |
20 L |
|
Strike |
71 °C |
67 °C |
60 min |
Starting Grain Temp:
30 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
10.6 |
Mash volume with grains
|
12.5 |
Grain absorption losses
|
-2.9 |
Remaining sparge water volume (equipment estimates 9.2 L)
|
3.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 16 L)
|
10 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
10 |
Going into fermentor
|
10 |
Total:
|
13.8
|
Equipment Profile Used: |
System Default |
"quickpils" German Pilsner (Pils) beer recipe by Jan. All Grain, ABV 7.53%, IBU 49.4, SRM 5.82, Fermentables: (Pilsner, Cara 20L) Hops: (Perle, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-07-12 12:24 UTC