Firestone Walker 'Lil Opal - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Firestone Walker 'Lil Opal

149 calories 15.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Sunday June 30th 2024
Similar Recipes

Sundew Strawberry Puckerade Kettle Sour

by Brewer's Friend Blog

OG: 1.050 FG: 1.015 ABV: 4.5% IBU: 0

1.045
1.012
4.3%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - Pilsen Malt 2-Row5 lb Pilsen Malt 2-Row 37 1.2 51.2%
2.20 lb Weyermann - Pale Wheat2.2 lb Pale Wheat 36 2 22.5%
2.20 lb Briess - Brewers Torrified Wheat2.2 lb Brewers Torrified Wheat 35 1.5 22.5%
3 oz Weyermann - CaraWheat3 oz CaraWheat 31 45 1.9%
3 oz Weyermann - Acidulated3 oz Acidulated 27 3.4 1.9%
9.77 lbs / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.18 gal Strike - First Step Strike 165 °F 145 °F 30 min
0.8 gal Infusion 212 °F 156 °F 30 min
4 gal Sparge 160 °F 160 °F --
Starting Mash Thickness: 1.3 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.3 qt/lb 3.18 12.7  
Mash volume with grains 3.96 15.8  
Grain absorption losses -1.22 -4.9  
Remaining sparge water volume (equipment estimates 5.67 g | 22.7 qt) 4.3 17.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.38 g | 29.5 qt) 6 24  
Boil off losses -1.88 -7.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.47 29.9
Equipment Profile Used: System Default
"Firestone Walker 'Lil Opal" No Profile Selected beer recipe by Neil S. All Grain, ABV 4.27%, IBU 0, SRM 3.95, Fermentables: (Pilsen Malt 2-Row, Pale Wheat, Brewers Torrified Wheat, CaraWheat, Acidulated)
Last Updated and Sharing
 
120
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-30 14:25 UTC