Golden Grainy Lager
129 calories
10.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Tettnanger13 g Tettnanger Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
10.89 |
100% |
13 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13 g |
Tettnanger (Pellet) 13 g Tettnanger (Pellet) Hops |
|
10.89 |
100% |
13 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 56.2 g
Temp: 23 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
64 °C |
64 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 17.8 L)
|
17.7 |
Mash volume with grains (equipment estimates 17.8 L)
|
19.1 |
Grain absorption losses (steeping)
|
-2 |
Pre boil volume (equipment estimates 15.8 L)
|
15.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil volume
|
10 |
Going into fermentor
|
10 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
17.7
|
Equipment Profile Used: |
System Default |
"Golden Grainy Lager" International Pale Lager beer recipe by Brewer #412784. Extract, ABV 4.86%, IBU 10.89, SRM 4.08, Fermentables: (Barke Pilsner Malt, Munich Type I) Hops: (Tettnanger)
Last Updated and Sharing
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- Last Updated: 2024-06-28 15:59 UTC