park assist IPA 23L - Beer Recipe - Brewer's Friend

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park assist IPA 23L

175 calories 18 g 330 ml
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Beer Stats
Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Wednesday June 26th 2024
1.057
1.014
5.7%
47.9
8.9
n/a
10.50
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.25 kg AU - Veloria schooner5.25 kg Veloria schooner $ 2.00 / kg
$ 10.50 		37 3.18 89%
0.50 kg GB - crystal light0.5 kg crystal light 35 40 8.5%
0.15 kg Torrified Wheat0.15 kg Torrified Wheat 36 2 2.5%
5.90 kg / $ 10.50
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
37 g Target37 g Target Hops Leaf/Whole 11.5 Boil 60 min 41.73 64.9%
20 g Northdown20 g Northdown Hops Leaf/Whole 8.6 Boil 10 min 6.12 35.1%
57 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
my water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
25 L Decoction -- 67 °C 60 min
11 L Sparge -- -- --
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 34 L) 30
Mash volume with grains (equipment estimates 34 L) 33.6
Grain absorption losses (steeping) -5.4
Volume increase from sugar/extract (early additions) 0.4
Pre boil volume (equipment estimates 29 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 23
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 30  
Equipment Profile Used: System Default
"park assist IPA 23L" English IPA beer recipe by Brewer #128588. Extract, ABV 5.69%, IBU 47.85, SRM 8.86, Fermentables: (Veloria schooner, crystal light, Torrified Wheat) Hops: (Target, Northdown)
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  • Last Updated: 2024-06-26 04:05 UTC