lager checa - Beer Recipe - Brewer's Friend

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lager checa

44 calories 4 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 65 liters (ending kettle volume)
Pre Boil Size: 70.68 liters
Pre Boil Gravity: 1.014 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 44 calories (Per 330ml)
Carbs: 4 g (Per 330ml)
Created: Tuesday June 18th 2024
1.015
1.003
1.6%
0.0
1.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.54 kg BA Malt - Pilsen4.54 kg Pilsen 37 2 100%
4.54 kg / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 70.7 L. Suggest reducing initial water volume to 45.4 L and adding 25.3 L sparge/top-off.  
Water added to kettle 75.2
Grain absorption losses (steep / mash) -4.5
Pre boil volume (equipment estimates 70.7 L) 70.7
Boil off losses -5.7
Post boil volume (equipment estimates 65 L) 65
Estimated amount in fermentor 65
Total: 75.2  
Equipment Profile Used: System Default
"lager checa" No Profile Selected beer recipe by geoffcerveza. Extract, ABV 1.62%, IBU 0, SRM 1.66, Fermentables: (Pilsen)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-18 00:04 UTC