Small IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Small IPA

291 calories 28.6 g 0.5 L
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 liters (ending kettle volume)
Pre Boil Size: 14.12 liters
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 291 calories (Per 0.5L)
Carbs: 28.6 g (Per 0.5L)
Created: Sunday June 9th 2024
15.4 °P
3.6 °P
6.4%
46.9
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Finland - Pale Ale Malt3 kg Pale Ale Malt 36 2 93.8%
0.10 kg German - CaraAroma0.1 kg CaraAroma 34 130 3.1%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 3.1%
3.20 kg / zł 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Columbus15 g Columbus Hops Pellet 13.4 Boil 60 min 46.87 13%
50 g Citra50 g Citra Hops Pellet 11 Dry Hop 5 days 43.5%
50 g Simcoe50 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 5 days 43.5%
115 g / zł 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 84 B cells required
zł 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Infusion 65 °C 65 °C 60 min
Temperature 65 °C 76 °C --
4 L Sparge 76 °C 76 °C --
Starting Grain Temp: 20 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11.7
Mash volume with grains 13.8
Grain absorption losses -3.2
Remaining sparge water volume 6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 16.8 L) 14.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 8.3 L) 11
Estimated amount in fermentor 11
Total: 18.2  
Equipment Profile Used: System Default
"Small IPA" American IPA beer recipe by Angel Brewing. All Grain, ABV 6.36%, IBU 46.87, SRM 9.38, Fermentables: (Pale Ale Malt, CaraAroma, Flaked Oats) Hops: (Columbus, Citra, Simcoe)
Last Updated and Sharing
 
85
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-06-09 11:02 UTC