Chinook - Beer Recipe - Brewer's Friend

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Chinook

185 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.094 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Northern Brewer
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Saturday June 1st 2024
1.056
1.014
5.5%
31.8
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Rahr - Standard 2-Row10 lb Standard 2-Row 36.8 1.8 90.9%
0.75 lb Belgian - CaraVienne0.75 lb CaraVienne 34 20 6.8%
0.25 lb Briess - Caramel Malt - 120L0.25 lb Caramel Malt - 120L 34.5 120 2.3%
11 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Chinook0.75 oz Chinook Hops Pellet 13 Boil 60 min 24.99 27.3%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 10 min 6.04 18.2%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 1 min 0.72 18.2%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 7 days 36.4%
2.75 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.19 g | 32.8 qt) 4.63 18.5  
Mash volume with grains (equipment estimates 9.07 g | 36.3 qt) 5.51 22  
Grain absorption losses -1.38 -5.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.57 g | 26.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 4.63 18.5
Equipment Profile Used: System Default
"Chinook" American IPA beer recipe by Northern Brewer. BIAB, ABV 5.54%, IBU 31.75, SRM 8.48, Fermentables: (Standard 2-Row, CaraVienne, Caramel Malt - 120L) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2024-06-01 19:46 UTC