American Wheat Beer - Beer Recipe - Brewer's Friend

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American Wheat Beer

158 calories 15.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.41 gallons
Post Boil Size: 5.88 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 158 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)
Created: Thursday May 16th 2024
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1.048
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4.8%
24.1
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n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.62 lb Malteurop - 2 Row7.62 lb 2 Row 34.3 2.15 66.7%
3.81 lb American - Wheat3.81 lb Wheat 38 1.8 33.3%
11.43 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Magnum0.25 oz Magnum Hops Pellet 13 Boil 60 min 12.5 25%
0.25 oz Horizon0.25 oz Horizon Hops Pellet 12.5 Boil 20 min 7.28 25%
0.25 oz Horizon0.25 oz Horizon Hops Pellet 12.5 Boil 10 min 4.36 25%
0.25 oz Horizon0.25 oz Horizon Hops Pellet 12.5 Aroma 0 min 25%
1 oz / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.7 gal Strike 165 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 3.57 14.3  
Mash volume with grains 4.49 17.9  
Grain absorption losses -1.43 -5.7  
Remaining sparge water volume (equipment estimates 5.14 g | 20.6 qt) 5.52 22.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.04 g | 28.2 qt) 7.41 29.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 5.88 23.5  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.88 g | 23.5 qt) 5.5 22  
Total: 9.09 36.4
Equipment Profile Used: System Default
"American Wheat Beer" American Wheat Beer recipe by Brewer #355068. All Grain, ABV 4.81%, IBU 24.13, SRM 4.01, Fermentables: (2 Row, Wheat) Hops: (Magnum, Horizon)
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  • Last Updated: 2024-05-17 00:12 UTC