Kumova Slama - Beer Recipe - Brewer's Friend

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Kumova Slama

212 calories 19.5 g 500 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 75 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 212 calories (Per 500ml)
Carbs: 19.5 g (Per 500ml)
Created: Sunday May 12th 2024
1.046
1.009
4.8%
17.1
3.6
n/a
2.95
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg RS - Palanka3 kg Palanka 0.82 € / kg
2.46 € 		36.8 1.7 66.7%
1.10 kg Weyermann - Pale Wheat1.1 kg Pale Wheat 36 2 24.4%
0.20 kg Weyermann - Carapils0.2 kg Carapils 2.44 € / kg
0.49 € 		34.5 2.1 4.4%
0.20 kg Weyermann - Dark Wheat Malt0.2 kg Dark Wheat Malt 37 7 4.4%
4.50 kg / 2.95 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Citra11 g Citra Hops Pellet 11 Boil 75 min 17.05 52.4%
10 g Citra10 g Citra Hops Pellet 11 Hop Stand at 75 °C 20 min 47.6%
21 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Strike 75 °C 68 °C 60 min
Starting Mash Thickness: 4 L/kg
Starting Grain Temp: 3 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 18
Mash volume with grains 21
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 15.6 L) 14.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.2 L) 27
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 21.1
Hops absorption losses (whirlpool, hop stand) -0.1
Going into fermentor 21
Total: 32.4  
Equipment Profile Used: System Default
"Kumova Slama" American Wheat Beer recipe by Melodrama Homebrewing. All Grain, ABV 4.81%, IBU 17.05, SRM 3.61, Fermentables: (Palanka, Pale Wheat, Carapils, Dark Wheat Malt) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-03 15:53 UTC