Tmave Pivo
8189 calories
745 g
20 qt
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.91 gal |
|
Temperature |
158 °F |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.65 g | 34.6 qt)
|
8.82 |
35.3
|
Mash volume with grains (equipment estimates 9.49 g | 38 qt)
|
9.67 |
38.7
|
Grain absorption losses
|
-1.32 |
-5.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.25 |
29
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.82
|
35.3
|
Equipment Profile Used: |
System Default |
"Tmave Pivo" Czech Dark Lager beer recipe by Craft Solutions. BIAB, ABV 5.06%, IBU 25.86, SRM 21.85, Fermentables: ( American - Pilsner, Munich Light, American - Caramel / Crystal 40L, Carafa Special Type III, Carafa I) Hops: (Hallertau Mittelfruh, Saaz (Czech)) Other: (Whirlfloc, Calcium Chloride (dihydrate), Gypsum)
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- Last Updated: 2024-05-10 11:24 UTC