Two Hearted
226 calories
23.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
11 |
Boil
|
45 min |
34.93 |
18.2% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
11 |
Boil
|
30 min |
29.24 |
18.2% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
3.74 |
9.1% |
3 oz |
Centennial3 oz Centennial Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
54.5% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.50 oz |
Centennial (Pellet) 5.4999999874191 oz Centennial (Pellet) Hops |
|
67.91 |
100% |
5.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Distilled
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.06 |
20.3
|
Mash volume with grains
|
6.14 |
24.6
|
Grain absorption losses
|
-1.69 |
-6.8
|
Remaining sparge water volume
|
4.35 |
17.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
7.47 |
29.9
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.52 |
22.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.02 |
-0.1
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.41
|
37.6
|
Equipment Profile Used: |
System Default |
"Two Hearted" American IPA beer recipe by Brewer #278136. All Grain, ABV 6.67%, IBU 67.92, SRM 6.5, Fermentables: (Brewers Malt 2-Row, Vienna Malt, Caramel / Crystal 40L, Carapils) Hops: (Centennial) Other: (Irish Moss)
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- Last Updated: 2024-04-29 14:11 UTC