Castle Lager
137 calories
13.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
9.66 |
100% |
15 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.04 L |
|
Strike |
64 °C |
64 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 26.1 L)
|
19.4 |
Mash volume with grains (equipment estimates 28.4 L)
|
21.6 |
Grain absorption losses
|
-3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21.8 L)
|
15 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
16 |
Volume into fermentor
|
16 |
Total:
|
19.4
|
Equipment Profile Used: |
System Default |
"Castle Lager" Munich Helles beer recipe by TDBrew. BIAB, ABV 4.59%, IBU 9.66, SRM 5.1, Fermentables: (Lager Light, Vienna Malt, Medium Crystal Malt) Hops: (Hallertau Hersbrucker)
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- Last Updated: 2024-11-28 02:25 UTC