Man Go find beer - Beer Recipe - Brewer's Friend

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Man Go find beer

200 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Wednesday April 24th 2024
1.065
1.016
6.4%
0.0
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.25 kg Thomas Fawcett - Maris Otter Pale Ale Malt6.25 kg Maris Otter Pale Ale Malt 38 2.65 90.9%
0.63 kg Crisp Malting - Munich Malt0.625 kg Munich Malt 37 10 9.1%
6.88 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
62.50 g Fuggles62.5 g Fuggles Hops Pellet 4.5 Boil 0 min 25%
62.50 g East Kent Goldings62.5 g East Kent Goldings Hops Pellet 5 Aroma 0 min 25%
62.50 g Cascade62.5 g Cascade Hops Leaf/Whole 7 Boil 0 min 25%
62.50 g Cascade62.5 g Cascade Hops Leaf/Whole 7 Dry Hop 4 days 25%
250 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 kg Mango Other Mash 0 min.
1.25 g Irish Moss Fining Mash 0 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
11.50 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 139 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.1
Mash volume with grains 29.6
Grain absorption losses -6.9
Remaining sparge water volume (equipment estimates 14.3 L) 12.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.6 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.9
Post boil Volume 25
Going into fermentor 25
Total: 37.8  
Equipment Profile Used: System Default
"Man Go find beer" Fruit Beer recipe by Brewer #425521. All Grain, ABV 6.42%, IBU 0, SRM 6.01, Fermentables: (Maris Otter Pale Ale Malt, Munich Malt) Hops: (Fuggles, East Kent Goldings, Cascade) Other: (Mango, Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-24 14:11 UTC