MB Strong Bitter - Beer Recipe - Brewer's Friend

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MB Strong Bitter

189 calories 20.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Strong Bitter
Boil Time: 30 min
Batch Size: 1.65 gallons (fermentor volume)
Pre Boil Size: 2.43 gallons
Post Boil Size: 1.65 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 189 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Tuesday April 23rd 2024
1.057
1.016
5.4%
34.3
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
46 oz Simpsons - Finest Pale Ale Golden Promise46 oz Finest Pale Ale Golden Promise 37 2.4 82.1%
3 oz Dingemans - Biscuit3 oz Biscuit 34.5 22 5.4%
4 oz Briess - Caramel Malt - 60L4 oz Caramel Malt - 60L 35.4 60 7.1%
2 oz Flaked Oats2 oz Flaked Oats 33 2.2 3.6%
1 oz Briess - Caramel Malt - 120L1 oz Caramel Malt - 120L 34.5 120 1.8%
56 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.50 g Nugget5.5 g Nugget Hops Pellet 15.1 Boil 30 min 28.77 28.2%
6 g East Kent Goldings6 g East Kent Goldings Hops Pellet 5.6 Boil 10 min 5.49 30.8%
8 g East Kent Goldings8 g East Kent Goldings Hops Pellet 5.6 Boil 0 min 41%
19.50 g / $ 0.00
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 31 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
69 0 0 48 101 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.11 g | 12.5 qt) 3.12 12.5  
Mash volume with grains 3.4 13.6  
Grain absorption losses -0.44 -1.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 2.43 9.7  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 1.65 6.6  
Volume into fermentor 1.65 6.6  
Total: 3.12 12.5
Equipment Profile Used: System Default
"MB Strong Bitter" Strong Bitter beer recipe by Brewer #410915. BIAB, ABV 5.35%, IBU 34.26, SRM 11.84, Fermentables: (Finest Pale Ale Golden Promise, Biscuit, Caramel Malt - 60L, Flaked Oats, Caramel Malt - 120L) Hops: (Nugget, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2024-05-09 19:15 UTC