Redemption Blueberry Lemon Wheat(12 gallons) - Beer Recipe - Brewer's Friend

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Redemption Blueberry Lemon Wheat(12 gallons)

167 calories 15.3 g 12 oz
Bills Basement Brewing
Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 73% (brew house)
Source: Bills Basement Brewing
Hop Utilization: 98%
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Saturday April 20th 2024
1.051
1.010
5.3%
29.3
4.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Rahr - Standard 2-Row10 lb Standard 2-Row 36.8 1.8 45.5%
8.70 lb Rahr - White Wheat8.7 lb White Wheat 39.1 3.2 39.5%
3.30 lb Great Western - White Wheat3.3 lb White Wheat 37 3.5 15%
22 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 5.8 Boil 60 min 9.56 12.5%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 15 min 4.91 12.5%
2 oz Cascade2 oz Cascade Hops Pellet 5.8 Boil 10 min 6.93 25%
4 oz Lemondrop4 oz Lemondrop Hops Pellet 6 Boil 5 min 7.89 50%
8 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
10 oz Blueberry flavoring Flavor Kegging 0 min.
3 oz Lemon flavoring Flavor Boil 1 min.
 
Yeast
Omega Yeast Labs - British Ale V OYL-011
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 430 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 12.82 psi       Temp: 38 °F       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.04 gal Strike 164 °F 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.8 gal (55.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.8 gal (7.2 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 18.76 gal (75.04 qt). Suggest reducing initial strike volume to 10.24 gal (40.96 qt) and adding 6.76 gal (27.04 qt) sparge/top-off. 17 68  
Strike water volume (equipment estimates 16.8 g | 67.2 qt) 17 68  
Mash volume with grains (equipment estimates 18.56 g | 74.2 qt) 18.76 75  
Grain absorption losses -2.75 -11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.8 g | 55.2 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.3 -1.2  
Post boil Volume 12 48  
Volume into fermentor 12 48  
Total: 17 68
Equipment Profile Used: System Default
"Redemption Blueberry Lemon Wheat(12 gallons)" American Wheat Beer recipe by Bills Basement Brewing. BIAB, ABV 5.26%, IBU 29.29, SRM 4.37, Fermentables: (Standard 2-Row, White Wheat) Hops: (Cascade, Lemondrop) Other: (Blueberry flavoring, Lemon flavoring)
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  • Last Updated: 2024-05-06 23:02 UTC