Pineapple Lager
263 calories
22.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
16 lb |
Canada Malting - 2-row Pale Malt16 lb Canada Malting - 2-row Pale Malt |
|
37 |
2.5 |
94.1% |
1 lb |
Baird's - Maris Otter1 lb Baird's - Maris Otter |
|
38 |
3 |
5.9% |
17 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
50% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
|
50% |
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
|
50% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.45 g | 33.8 qt)
|
8.38 |
33.5
|
Mash volume with grains (equipment estimates 9.81 g | 39.2 qt)
|
9.74 |
38.9
|
Grain absorption losses
|
-2.13 |
-8.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.08 g | 24.3 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
4.5 |
18
|
Volume into fermentor
|
4.5 |
18
|
Total:
|
8.38
|
33.5
|
Equipment Profile Used: |
System Default |
"Pineapple Lager" No Profile Selected beer recipe by mbergins. BIAB, ABV 8.59%, IBU 0, SRM 7.02, Fermentables: (Canada Malting - 2-row Pale Malt, Baird's - Maris Otter) Hops: (Chinook, Centennial)
Last Updated and Sharing
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- Last Updated: 2024-04-20 22:30 UTC