XEL - Light Ale
90 calories
9.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
80 g |
Flex80 g Flex Hops |
|
Extract |
64.5 |
Boil
|
60 min |
13.44 |
72.7% |
30 g |
Incognito Citra30 g Incognito Citra Hops |
|
Extract |
53.33 |
Whirlpool
|
0 min |
0.8 |
27.3% |
110 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
80 g |
Flex (Extract) 80 g Flex (Extract) Hops |
|
13.44 |
72.7% |
30 g |
Incognito Citra (Extract) 30 g Incognito Citra (Extract) Hops |
|
0.8 |
27.3% |
110 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1006.25 L. Suggest reducing initial water volume to 45.4 L and adding 960.85 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 442.86 L
|
363 |
Strike water volume at mash thickness of 3 L/kg
|
363 |
Mash volume with grains
|
442.9 |
Grain absorption losses
|
-121 |
Remaining sparge water volume (equipment estimates 765.2 L)
|
910 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1006.3 L)
|
1151.1 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume (equipment estimates 1000.2 L)
|
1100.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 1100.2 L)
|
1000 |
Total:
|
1273
|
Equipment Profile Used: |
System Default |
"XEL - Light Ale" Light American Lager beer recipe by Guylherme Zaniratto. All Grain, ABV 2.93%, IBU 14.24, SRM 7.37, Fermentables: (Pilsner Malt, Caramunich Type 2, Carapils) Hops: (Flex, Incognito Citra)
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- Last Updated: 2024-04-16 16:55 UTC