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Awesome Recipe

198 calories 19.8 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 198 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Tuesday April 2nd 2024
1.060
1.014
6.0%
43.8
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pilsner5 lb Pilsner 37 1.8 38.5%
5 lb Malteurop - 2 Row5 lb 2 Row 34.3 2.15 38.5%
3 lb Flaked Corn3 lb Flaked Corn 40 0.5 23.1%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz perle1 oz perle Hops Pellet 4.3 Boil 60 min 13.03 33.3%
0.50 oz Yakima Valley Hops - El Dorado0.5 oz El Dorado Hops Pellet 14 Boil 25 min 14.75 16.7%
0.25 oz Yakima Valley Hops - Azacca0.25 oz Azacca Hops Pellet 12 Boil 25 min 6.32 8.3%
0.75 oz Yakima Valley Hops - Azacca0.75 oz Azacca Hops Pellet 12 Boil 5 min 5.44 25%
0.50 oz Yakima Valley Hops - El Dorado0.5 oz El Dorado Hops Pellet 14 Boil 5 min 4.23 16.7%
3 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Star Party - OYL 404
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.49 g | 34 qt) 8.39 33.5  
Mash volume with grains (equipment estimates 9.53 g | 38.1 qt) 9.43 37.7  
Grain absorption losses -1.63 -6.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.5 qt) 6.51 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Top off amount 1 4  
Volume into fermentor 6 24  
Total: 8.39 33.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #423476. BIAB, ABV 6.02%, IBU 43.77, SRM 3.55, Fermentables: (Pilsner, 2 Row, Flaked Corn) Hops: (perle, El Dorado, Azacca)
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  • Public: Yup, Shared
  • Last Updated: 2024-04-02 20:44 UTC