WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1955.7 L. Suggest reducing initial water volume to 45.4 L and adding 1910.3 L sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 1647 L
1350
Strike water volume at mash thickness of 3 L/kg
1350
Mash volume with grains
1647
Grain absorption losses
-450
Remaining sparge water volume
1100.9
Mash Lauter Tun losses
-0.9
Pre boil volume (equipment estimates 1955.7 L)
2000
Boil off losses
-5.7
Post boil volume (equipment estimates 1994.3 L)
1950
Hops absorption losses (whirlpool, hop stand)
-40
Estimated amount in fermentor
1910
Total:
2450.9
Equipment Profile Used:
System Default
"Cold RizPA" American IPA beer recipe by Spore. All Grain, ABV 6.45%, IBU 17.44, SRM 5.99, Fermentables: (Rice, Pilsner) Hops: (Nelson Sauvin, Wakatu)