la garra del león
190 calories
17.2 g
12 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Golden Lions50 g Golden Lions Hops |
|
Pellet |
6 |
Boil
|
60 min |
18.63 |
10% |
60 g |
Golden Lions60 g Golden Lions Hops |
|
Pellet |
6 |
Boil
|
30 min |
17.18 |
12% |
90 g |
Golden Lions90 g Golden Lions Hops |
|
Pellet |
6 |
Hop Stand at 100 °C
|
0 min |
5.27 |
18% |
100 g |
Golden Lions100 g Golden Lions Hops |
|
Pellet |
6 |
Whirlpool at 82 °C
|
30 min |
5.1 |
20% |
200 g |
Golden Lions 200 g Golden Lions Hops |
|
Pellet |
6 |
Dry Hop at 14 °C
|
10 days |
|
40% |
500 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
500 g |
Golden Lions (Pellet) 500 g Golden Lions (Pellet) Hops |
|
46.18 |
100% |
500 g
/ 0.00 €
|
Target Water Profile
American IPA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
45 L |
|
Strike |
74 °C |
67 °C |
60 min |
20 L |
|
Fly Sparge |
80 °C |
75 °C |
30 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 47.2 L. Suggest reducing initial water volume to 45.4 L and adding 1.8 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
31.5 |
Mash volume with grains
|
38.4 |
Grain absorption losses
|
-10.5 |
Remaining sparge water volume (equipment estimates 27.1 L)
|
26.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 47.2 L)
|
46.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume (equipment estimates 41 L)
|
41 |
Hops absorption losses (whirlpool, hop stand)
|
-1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 40 L)
|
40 |
Total:
|
58.1
|
Equipment Profile Used: |
System Default |
"la garra del león" American IPA beer recipe by Antonio Andreu. All Grain, ABV 6.27%, IBU 46.17, SRM 10.17, Fermentables: (BEST Pale ale, Malta De Trigo (Wheat Malt), Malta Pilsen Caramelo) Hops: (Golden Lions, Golden Lions ) Other: (Chalk, Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Baking Soda, Phosphoric acid, Euchema cottoni)
Last Updated and Sharing
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- Last Updated: 2024-03-31 23:23 UTC