1st ipa - Beer Recipe - Brewer's Friend

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1st ipa

118 calories 10.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 4.5 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 118 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created: Wednesday March 27th 2024
1.039
1.007
4.2%
25.3
14.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.90 kg Crisp Malting - Munich Malt0.9 kg Munich Malt 37 10 88.2%
0.06 kg Weyermann - CaraRed0.06 kg CaraRed 35 19.3 5.9%
0.06 kg Weyermann - Caramunich Type 20.06 kg Caramunich Type 2 34 45 5.9%
1.02 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Barth-Haas - Cascade10 g Cascade Hops Pellet 5.75 Boil 20 min 25.34 62.5%
6 g Barth-Haas - Cascade6 g Cascade Hops Pellet 5.75 Dry Hop 2 days 37.5%
16 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 14 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
72 °C 63 °C 50 min
Starting Mash Thickness: 3.65 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.4
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 7.9 L) 2.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.8 L) 4.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 4
Going into fermentor 4
Total: 6.4  
Equipment Profile Used: System Default
"1st ipa" No Profile Selected beer recipe by NunoS. All Grain, ABV 4.16%, IBU 25.34, SRM 14.25, Fermentables: (Munich Malt, CaraRed, Caramunich Type 2) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-27 21:57 UTC