House IPA v2
10954 calories
1074.9 g
19 L
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
Canadian - Pale 2-Row6 kg Pale 2-Row |
|
36 |
1.75 |
96% |
0.25 kg |
American - Caramel / Crystal 120L0.25 kg American - Caramel / Crystal 120L |
|
33 |
120 |
4% |
6.25 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
16.4 |
First Wort
|
0 min |
61.63 |
20% |
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
7 |
Hop Stand
|
0 min |
10 |
40% |
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
40% |
150 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Magnum (Pellet) 30 g Magnum (Pellet) Hops |
|
61.63 |
20% |
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
10 |
40% |
60 g |
Citra (Pellet) 60 g Citra (Pellet) Hops |
|
|
40% |
150 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
31 L |
NO sparge |
Strike |
-- |
65 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 34.3 L)
|
34.2 |
Mash volume with grains (equipment estimates 38.4 L)
|
38.3 |
Grain absorption losses
|
-6.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.2 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
21.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Volume into fermentor
|
21 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"House IPA v2" American IPA beer recipe by Jason Crichton. BIAB, ABV 6.33%, IBU 71.64, SRM 10.03, Fermentables: (Pale 2-Row, American - Caramel / Crystal 120L) Hops: (Magnum, Cascade, Citra) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
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- Last Updated: 2024-04-11 03:26 UTC