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Awesome Recipe

10 calories 0.3 g 330 ml
Beer Stats
Method: All Grain
Style: Sweet Mead
Boil Time: 10 min
Batch Size: 2 liters (fermentor volume)
Pre Boil Size: 2.5 liters
Post Boil Gravity: 1.004 (recipe based estimate)
Efficiency: 70% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 10 calories (Per 330ml)
Carbs: 0.3 g (Per 330ml)
Created: Saturday March 23rd 2024
1.004
1.000
0.5%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 g Cane Sugar20 g Cane Sugar - (late boil kettle addition) 46 0 100%
20 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 15 Boil at 96 °C 0 min 100%
10 g / 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Milliliters
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
20 - 35 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: InvertSugar       Amount: 20.3 g       Temp: 30 °C       CO2 Level: 3 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 3.9 L) 3.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 3 L) 2.5
Volume increase from sugar/extract (late additions) 0
Boil off losses -1
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 2
Going into fermentor 2
Total: 3.4  
Equipment Profile Used: System Default
"Awesome Recipe" Sweet Mead beer recipe by Brewer #415491. All Grain, ABV 0.5%, IBU 0, SRM 0, Fermentables: (Cane Sugar) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2024-03-23 19:57 UTC