Hazy IPA
205 calories
20.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
9.86 |
16.7% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
30 min |
19.15 |
25% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
0.83 |
25% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
16.7% |
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
5 days |
|
16.7% |
60 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Citra (Pellet) 35 g Citra (Pellet) Hops |
|
10.69 |
58.4% |
25 g |
Galaxy (Pellet) 25 g Galaxy (Pellet) Hops |
|
19.15 |
41.7% |
60 g
/ 0.00 €
|
Yeast
Kveik Yeastery - kveik yea
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Medium |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
22 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
106 B cells required
|
|
0.00 €
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 26.5 L)
|
26.4 |
Mash volume with grains (equipment estimates 29.8 L)
|
29.7 |
Grain absorption losses
|
-5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
0.3 |
Pre boil volume (equipment estimates 20.9 L)
|
20.9 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
15 |
Top off amount
|
5 |
Volume into fermentor
|
20 |
Total:
|
26.4
|
Equipment Profile Used: |
System Default |
"Hazy IPA" Specialty IPA: New England IPA beer recipe by Bovinion Brewing. BIAB, ABV 6.37%, IBU 29.83, SRM 4.23, Fermentables: (Pale Planet, Carapils, Torrified Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-06-16 11:24 UTC