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Awesome Recipe

167 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Thursday February 29th 2024
1.055
1.010
5.9%
0.0
8.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Simpsons - Finest Pale Ale Maris Otter4 kg Finest Pale Ale Maris Otter 37 2.6 79.7%
0.17 kg Viking - Caramel 1000.17 kg Caramel 100 35 50.8 3.4%
0.25 kg Weyermann - CaraRed0.25 kg CaraRed 35 19.3 5%
0.20 kg Viking - Cookie Malt0.2 kg Cookie Malt 37 25.4 4%
0.40 kg Weyermann - Barke Munich Malt0.4 kg Barke Munich Malt 37 8 8%
5.02 kg / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 14.3 L) 16.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.7 L) 28.5
Boil off losses -5.7
Post boil Volume 21
Going into fermentor 21
Total: 34.4  
Equipment Profile Used: System Default
"Awesome Recipe" Irish Red Ale beer recipe by Brewer #419970. All Grain, ABV 5.86%, IBU 0, SRM 8.56, Fermentables: (Finest Pale Ale Maris Otter, Caramel 100, CaraRed, Cookie Malt, Barke Munich Malt)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-02-29 12:53 UTC