Dunkel 03/2024
7938 calories
615.1 g
20 qt
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
3.8 |
Boil
|
60 min |
14.87 |
50% |
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
3.8 |
Boil
|
10 min |
5.39 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Mount Hood (Pellet) 1.9999999954251 oz Mount Hood (Pellet) Hops |
|
20.26 |
100% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Temperature |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.54 g | 34.2 qt)
|
8.72 |
34.9
|
Mash volume with grains (equipment estimates 9.39 g | 37.6 qt)
|
9.56 |
38.3
|
Grain absorption losses
|
-1.32 |
-5.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.1 |
0.4
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.25 |
29
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.72
|
34.9
|
Equipment Profile Used: |
System Default |
"Dunkel 03/2024" Munich Dunkel beer recipe by Craft Solutions. BIAB, ABV 5.23%, IBU 20.26, SRM 18.2, Fermentables: ( Munich Dark Malt, Munich Light, Rolled Oats, Pale Chocolate, Carafa I, Special B) Hops: (Mount Hood) Other: (Calcium Chloride (dihydrate), Gypsum, Whirlfloc)
Last Updated and Sharing
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- Last Updated: 2024-02-28 14:44 UTC