Mango Melomel - Beer Recipe - Brewer's Friend

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Mango Melomel

368 calories 16.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Semi-Sweet Mead
Boil Time: 0 min
Batch Size: 3.7 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Post Boil Gravity: 1.122 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 368 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Saturday February 24th 2024
1.122
1.000
16.0%
0.0
25.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg Raw Honey1.4 kg Raw Honey 38 20 89.2%
0.17 kg Mango0.17 kg Mango 4.95 0 10.8%
1.57 kg / $ 0.00
 
Yeast
Lallemand - Lalvin 71B -1122
Amount:
1 Each
Cost:
Attenuation (avg):
100%
Flocculation:
High
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 37 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Berain
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg  
Mash volume with grains  
Remaining sparge water volume (equipment estimates 3.5 L) 28.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.1
Pre boil volume (equipment estimates 3.7 L) 28.5
Boil off losses  
Post boil Volume 3.7
Going into fermentor 3.7
Total: 28.3  
Equipment Profile Used: System Default
"Mango Melomel" Semi-Sweet Mead beer recipe by Brewer #418377. All Grain, ABV 16%, IBU 0, SRM 25.63, Fermentables: (Raw Honey, Mango)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-24 09:57 UTC