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Awesome Recipe

211 calories 23.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 211 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Friday February 16th 2024
1.068
1.019
6.4%
0.0
39.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Weyermann - Pale Ale3 kg Pale Ale 39 2.3 31.9%
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 31.9%
0.50 kg American - Carapils (Dextrine Malt)0.5 kg Carapils (Dextrine Malt) 33 1.8 5.3%
1 kg Special B1 kg Special B 34 115 10.6%
0.50 kg American - Caramel / Crystal 80L0.5 kg Caramel / Crystal 80L 33 80 5.3%
0.50 kg American - Caramel / Crystal 15L0.5 kg Caramel / Crystal 15L 35 15 5.3%
0.40 kg American - Chocolate0.4 kg Chocolate 29 350 4.3%
0.20 kg American - Black Malt0.2 kg Black Malt 28 500 2.1%
0.30 kg Maltodextrin0.3 kg Maltodextrin 39 0 3.2%
9.40 kg / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 33.2
Mash volume with grains 39.2
Grain absorption losses -9.1
Remaining sparge water volume (equipment estimates 12.3 L) 5
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 35.7 L) 28.4
Boil off losses -5.7
Post boil Volume 30
Going into fermentor 30
Total: 38.2  
Equipment Profile Used: System Default
"Awesome Recipe" American Stout beer recipe by Brewer #402644. All Grain, ABV 6.38%, IBU 0, SRM 39.18, Fermentables: (Pale Ale, Maris Otter Pale, Carapils (Dextrine Malt), Special B, Caramel / Crystal 80L, Caramel / Crystal 15L, Chocolate, Black Malt, Maltodextrin)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-20 01:16 UTC