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Awesome Recipe

230 calories 11.5 g 330 ml
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Beer Stats
Method: Extract
Style: Sweet Mead
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.147 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: 60091153
Calories: 230 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)
Created: Monday February 12th 2024
1.077
1.001
10.0%
0.0
16.1
n/a
32.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Raw Honey4 kg Raw Honey £ 5.00 / kg
£ 20.00 		38 20 80%
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose £ 9.50 / kg
£ 9.50 		42 0.5 20%
5 kg / £ 29.50
 
Yeast
Mangrove Jack - Mead M05
Amount:
1 Each
Cost:
£ 2.50 / each
£ 2.50
Attenuation (avg):
97.5%
Flocculation:
Med-High
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 137 B cells required
£ 2.50 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: -0.83 bar       Temp: 20 °C       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 23.3 L) 7.6
Volume increase from sugar/extract (early additions) 3.4
Pre boil volume (equipment estimates 26.7 L) 11
Boil off losses -5.7
Post boil volume 21
Going into fermentor 21
Total: 7.6  
Equipment Profile Used: System Default
"Awesome Recipe" Sweet Mead beer recipe by 60091153. Extract, ABV 9.96%, IBU 0, SRM 16.07, Fermentables: (Raw Honey, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-12 03:52 UTC