1 Gallon Belgian Blonde - Beer Recipe - Brewer's Friend

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1 Gallon Belgian Blonde

165 calories 16.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.020 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Sunday February 11th 2024
1.050
1.012
4.9%
0.0
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.50 kg German - Pilsner0.496 kg Pilsner 38 1.6 57.1%
0.33 kg Canadian - Pale 2-Row0.33 kg Pale 2-Row 36 1.75 38%
0.04 kg Weyermann - Abbey Malt0.043 kg Abbey Malt 36.8 17 4.9%
0.87 kg / $ 0.00
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 148 °F 45 min
-- 158 °F 30 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 2.99 12  
Mash volume with grains 3.14 12.6  
Grain absorption losses -0.24 -1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 2.5 10  
Boil off losses -1.5 -6  
Post boil Volume 1 4  
Volume into fermentor 1 4  
Total: 2.99 12
Equipment Profile Used: System Default
"1 Gallon Belgian Blonde" Belgian Pale Ale beer recipe by Brewer #407519. BIAB, ABV 4.91%, IBU 0, SRM 4.27, Fermentables: (Pilsner, Pale 2-Row, Abbey Malt)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-11 22:31 UTC