Golden Nugget - Beer Recipe - Brewer's Friend

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Golden Nugget

153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 28 liters (ending kettle volume)
Pre Boil Size: 33 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: Jan Erik Johansen
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Tuesday January 30th 2024
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7,000 g United Kingdom - Golden Promise7000 g Golden Promise 37 3 100%
7,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Nugget25 g Nugget Hops Pellet 14 Boil at 100 °C 60 min 33.91 25%
35 g Nugget35 g Nugget Hops Pellet 14 Hop Stand at 100 °C 30 min 7.88 35%
40 g Nugget40 g Nugget Hops Pellet 14 Dry Hop 4 days 40%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Protafloc Fining Boil 15 min.
 
Yeast
Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
15 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion -- 67 °C 50 min
2 L 100 °C 70 °C 20 min
14 L Sparge 78 °C -- 10 min
Starting Mash Thickness: 3.65 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 25.6
Mash volume with grains 30.2
Grain absorption losses -7
Remaining sparge water volume 15.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.8 L) 33
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 27.2 L) 28
Hops absorption losses (whirlpool, hop stand) -0.2
Estimated amount in fermentor 27.8
Total: 40.9  
Equipment Profile Used: System Default
"Golden Nugget" Blonde Ale beer recipe by Jan Erik Johansen. All Grain, ABV 5%, IBU 41.78, SRM 5.25, Fermentables: (Golden Promise) Hops: (Nugget) Other: (Protafloc)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-03-22 09:52 UTC